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1/4 Angus Beef (6.00 lb hanging wt) $750 to $900.00
  • 1/4 Angus Beef (6.00 lb hanging wt) $750 to $900.00

    (Available for pickup) Late November 2024

    ¼ cow is $6.00 lb hanging wt. Pickup to be arranged

    This price includes all fees, slaughter, processing, vacuum-sealed, and labeling.

     

    We apologise for the skewed appearance of the Cut lists on the Mobile Version. To see Cuts list i the Mobile versio, please see the attached images.

     

    What you get in a Quarter:

     

     

    Steaks:

    Roast:

    Other Cuts:

     

    Ribeye Shoulder Ribs

    T bone Rump Stew Meat

    Sirloin Chuck Ground Beef (80/20)

    Cube Steak Brisket Soup Bones

     

    *All steaks are cut 1’ thick *All roast are cut 2’ thick

     

    The cuts will not be optional. We equally divide the whole cow into ¼

    The estimated final price is between $750.00 to $900.00

     

    The estimated final weight is between 125 lbs to 150 lbs.

     

    *A deposit of $200 is required for a ¼ cow

    Once we receive the hanging wt., we will invoice you the balance less the deposit. You will be contacted to arrange pick up in a couple of weeks after it has been aged and cut.

    Arrangements for pick up will be normally

    In Chipley Florida 32428

    • The estimated final price is between $775 to $1000

       

    $200.00Price
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